New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Used Book)

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
$18.98
List price: $0.00
About This Copy
Condition: 
Fine
Signed Copy?: 
No
Inscribed?: 
No
Ex-Library?: 
No
SKU: 2000024781396
Price: $18.98
Primary Author: 
Bryan Ford
Binding Type: 
Hardcover
Advance Reading Copy: 
No
Publication Date: 
06/16/2020
On Our Shelves Now
Northshire Manchester
3 on hand, as of Feb 24 6:19pm
(REMAIN-COOKBOOK)