**A SUNDAY TIMES GARDENING BOOK OF THE YEAR 2020**
'A must-read for every gardener who wants to up their game for wildlife and do their bit for the planet.' -- Isabella Tree
'A refreshing, uplifting and positive look at the true value of a garden.' -- Alan Titchmarsh
A practical back-to-basics guide to achieving food security and financial independence.
What if you could really raise or grow all the food your family needs? In this fully illustrated book, you’ll learn to create an autonomous, diversified, and sustainable garden and to cultivate and maintain it following the main principles of permaculture.
Discover a wide variety of herbs you can grow successfully at home.
A permaculture expert and popular YouTube Homesteader shares the skills and the delights of becoming a part of your own food story in this inspiring, accessible, and beautiful invitation to a more abundant, healthy, and connected life.Have you ever wanted to experiment with growing your own food but didn’t think you had the space, the time, or the knowledge?
Just how productive can one small vegetable garden be? More productive than one might think!
“Wonderfully written, beautifully illustrated, and everything you need to know to get more productivity out of your food garden.” —Joe Lamp’l, creator and executive producer, Growing a Greener World
Discover how to get more out of your growing space with succession planting—carefully planned, continuous seed sowing—and provide
From the creator of the wildly popular website "Vertical Veg" and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs, and salad in containers, pots, and more--in any space, from window boxes to garden yards, no matter how small
“Grow Now is an earth manual that applies to everyone, everywhere. Regenerating life begins with our hands, the soil, and our heart. Take this book and go outside, stay outside, and transform.” —Paul Hawken, author of Drawdown and RegenerationDid you know you can have a garden that’s equal parts food source and wildlife haven?
Four-Season Food Gardening hands you all the know-how you need to make growing food 365 days a year your new superpower!
Unlike most other vegetable gardening books on the market, this one approaches the subject through the lens of what you can grow during each of the four seasons, even if you live in a cold climate.
Discover how to work with nature, instead of against it, by employing permaculture techniques to create a garden that is not just more beautiful and productive, but also more resilient.
While the word permaculture might sound intimidating, the principals behind it are not.
Weed-Free Gardening presents a clear and easy-to-implement plan of attack to get even the most tenacious weeds under control without the need for potentially harmful synthetic herbicides.
Let’s face it: weeding is far from a homeowner’s favorite chore.
If you want a vibrant, chemical-free vegetable garden, companion planting is the solution.