Cookbooks

A personal collection of more than a hundred favorite family recipes—from Crespelle with Herb Pesto and Penne with Sausage, Mushrooms and Ricotta Vegetable Polpette, to Lidia's Simple Roast Chicken and Mimosa Cake—from the best-selling, award-winning "doyenne of Italian cooking" (The New York Times)


More Is More: Get Loose in the Kitchen: A Cookbook By Molly Baz Cover Image
$35.00
ISBN: 9780593578841
Availability: Available for Pre-Order Now
Published: Clarkson Potter - October 10th, 2023

Learn to cook with confidence and unbridled joy in 100 big, bold, flavorful recipes from New York Times bestselling author Molly Baz


Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook) By Andrew Rea Cover Image
$40.00
ISBN: 9781982167530
Availability: Available for Pre-Order Now
Published: S&S/Simon Element - October 24th, 2023

Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel in this long-awaited companion.


Jacques Pépin Cooking My Way: Recipes and Techniques for Economical Cooking By Jacques Pépin, Tom Hopkins (Photographs by) Cover Image
By Jacques Pépin, Tom Hopkins (Photographs by)
$37.50
ISBN: 9780358581802
Availability: Available for Pre-Order Now
Published: Harvest - September 26th, 2023

Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 recipes.


Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook By Gina Homolka, Heather K. Jones, R.D. Cover Image
$35.00
ISBN: 9780593235614
Availability: Click Title for IN STORE Location
Published: Clarkson Potter - September 19th, 2023

A delectable collection of 120 healthy dishes that use seven ingredients or fewer to deliver big flavor without the fuss—the easiest, simplest recipes yet from #1 New York Times bestselling author of The Skinnytaste Cookbook


The Best American Food Writing 2023 By Mark Bittman, Silvia Killingsworth Cover Image
$18.99
ISBN: 9780063322523
Availability: Available for Pre-Order Now
Published: Mariner Books - October 17th, 2023

A collection of the year’s top food writing, selected by prolific food writer and author of How to Cook Everything Mark Bittman.


Company: The Radically Casual Art of Cooking for Others By Amy Thielen Cover Image
$40.00
ISBN: 9781324001508
Availability: Click Title for IN STORE Location
Published: W. W. Norton & Company - August 29th, 2023

One of Food & Wine's Best Cookbooks of Fall 2023

From beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the “let’s do it at my house” set—and those who aspire to it.


I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day By Jake Cohen Cover Image
$35.00
ISBN: 9780063239708
Availability: Click Title for IN STORE Location
Published: Harvest - September 12th, 2023

The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.

nosh /näSH/


The Little Book of Sushi By Rufus Cavendish Cover Image
$9.99
ISBN: 9781800078406
Availability: Click Title for IN STORE Location
Published: Summersdale - September 5th, 2023

Featuring history, trivia, recipes, sushi profiles, preparation and etiquette tips and more, this pocket guide is the perfect introduction to the wonderful world of sushi.

From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world’s favorite delicacies
 
There are few foods more recognizable than sushi.


Shabbat: Recipes and Rituals from My Table to Yours By Adeena Sussman Cover Image
$35.00
ISBN: 9780593327777
Availability: Click Title for IN STORE Location
Published: Avery - September 5th, 2023

Instant New York Times bestseller
Named a Best Cookbook for Fall 2023 by Food & Wine, Eater, and Simply Recipes

The author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat


South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (A Cookbook) By Dale Gray Cover Image
$30.00
ISBN: 9781982187569
Availability: Click Title for IN STORE Location
Published: S&S/Simon Element - September 5th, 2023

A one-of-a-kind recipe chronicle of Dale Gray’s life in the south—from South Africa to South Korea to the American South.

South of Somewhere is a unique culinary tour of beloved food blogger Dale Gray’s life to date. Her journey goes way back to South Africa on the outskirts of Cape Town.


Agatha Whiskey: 50 Cocktails to Celebrate the Bestselling Novelist of All Time By Colleen Mullaney, Jack Deutsch (By (photographer)) Cover Image
By Colleen Mullaney, Jack Deutsch (By (photographer))
$19.99
ISBN: 9781510775954
Availability: Click Title for IN STORE Location
Published: Skyhorse - September 19th, 2023

A celebration of Agatha Christie’s timeless murder mysteries, killer short stories, suspenseful plays, and unmatched characters—with cocktails that are so tantalizingly delicious, it must be a crime.

Dame Agatha Christie is perhaps the world’s most famous mystery writer with over a billion copies of her books sold.