Cookbooks

Save Me the Plums: My Gourmet Memoir Cover Image
$27.00
ISBN: 9781400069996
Availability: Coming Soon - Available for Pre-Order Now
Published: Random House - April 2nd, 2019

Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job (and the risk) of a lifetime when she entered the glamorous, high-stakes world of magazine publishing. Now, for the first time, she chronicles her groundbreaking tenure as editor in chief of Gourmet.
 


Love and Lemons Every Day: More than 100 Bright, Plant-Forward Recipes for Every Meal Cover Image
$35.00
ISBN: 9780735219847
Availability: Coming Soon - Available for Pre-Order Now
Published: Avery - April 2nd, 2019

The ultimate resource for cooking powerfully flavorful, simple, and fun plant-forward food at home, every day of the week, from the author of The Love & Lemons Cookbook.


Bar Chef: Handcrafted Cocktails Cover Image
$35.00
ISBN: 9780393651560
Availability: Coming Soon - Available for Pre-Order Now
Published: W. W. Norton & Company - April 9th, 2019

Celebrated Los Angeles bartender Christiaan R llich approaches a drink the way a master chef approaches a dish: he draws on high-quality seasonal ingredients to create cocktails for every occasion.


Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine Cover Image
$16.00
ISBN: 9781419735127
Availability: Coming Soon - Available for Pre-Order Now
Published: Abrams Press - April 9th, 2019

There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grapes.


Martha Stewart's Grilling: 125+ Recipes for Gatherings Large and Small Cover Image
$26.00
ISBN: 9781524763374
Availability: Coming Soon - Available for Pre-Order Now
Published: Clarkson Potter - March 26th, 2019

With more than 100 recipes from the trusted editors at Martha Stewart Living, this indispensable guide to grilling has everything you need to create delicious, inviting meals for everyday dinners and backyard feasts.


The Power of Sprinkles: A Cake Book by the Founder of Flour Shop Cover Image
$24.99
ISBN: 9781419737428
Availability: Coming Soon - Available for Pre-Order Now
Published: Abrams - April 9th, 2019

Flour Shop’s rainbow explosion cakes have become an international sensation! And now, with The Power of Sprinkles, Flour Shop Founder Amirah Kassem reveals the secrets to making her magical cakes at home.

Amirah Kassem preaches the power of sprinkles in her wildly creative first book.


The Artisanal Kitchen: Perfect Homemade Ice Cream: The Best Make-It-Yourself Ice Creams, Sorbets, Sundaes, and Other Desserts Cover Image
$12.95
ISBN: 9781579658670
Availability: Click Title for IN STOCK Location
Published: Artisan - March 5th, 2019

Nothing beats delicious artisanal ice cream, and this bite-sized book is full of highly doable recipes that can be made in a $50 home-cook-friendly ice cream machine. The craveable ice creams and frozen yogurts favorites include strawberry, pistachio, and vanilla but also creative combinations like Farmstead Cheese and Guava Jam Ice Cream and Wild Berry Lavender Ice Cream.


Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company Cover Image
By Mark Bittman, Aya Brackett (Photographs by)
$40.00
ISBN: 9780385344760
Availability: Click Title for IN STOCK Location
Published: Clarkson Potter - February 12th, 2019

The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.


The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling Cover Image
$12.95
ISBN: 9781579658687
Availability: Click Title for IN STOCK Location
Published: Artisan - March 5th, 2019

Great barbecue and grilled meats are at the heart of summer cooking, and in this book from barbecue expert Joe Carroll, fire-cooked foods are approachable and downright delicious.


Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes) Cover Image
$27.99
ISBN: 9780062867896
Availability: Click Title for IN STOCK Location
Published: Harper - February 26th, 2019

One of Booklist's Must Read Nonfiction picks of 2019


Bento Power: Brilliantly Balanced Lunchbox Recipes Cover Image
$22.99
ISBN: 9780857835680
Availability: Click Title for IN STOCK Location
Published: Kyle Books - March 5th, 2019

Sara includes ideas for bento breakfast boxes (Sesame Snap Granola Bento and Mighty Muesli), 15-minute bento (Busy Days Instant Noodles and Lazy Tamago Bento), Everyday bento (Red Velvet Quinoa Bento, Green Theme Bento and Zen Bento) and the Fantasy bento (Starry Sky Bento and Fairy Jewel Box Bento).


How to Braise Everything: Classic, Modern, and Global Dishes Using a Time-Honored Technique Cover Image
$35.00
ISBN: 9781945256714
Availability: Click Title for IN STOCK Location
Published: America's Test Kitchen - February 12th, 2019

With one simple, mostly hands-off technique, you'll unlock deep flavors in meat, poultry, seafood, and even vegetables in this authoritative guide of 200 foolproof, unique recipes.


Northshire Manchester Store

Northshire Manchester
4869 Main Street
Manchester Center, VT 05255
ph. 802.362.2200
ph. (toll free) 800.437.3700
Sun-Thu 10am-7pm Fri-Sat 10am-9pm
Directions to Manchester

Northshire Saratoga Store

Northshire Saratoga
424 Broadway
Saratoga Springs, NY 12866
ph. 518.682.4200
ph. (toll free) 855.339.5990
Sun-Thu 10am-7pm Fri-Sat 10am-9pm
Directions to Saratoga Springs