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A story about the trials and triumphs of a Black chef from Queens, New York, and a White media entrepreneur from Staten Island who built a relationship and a restaurant in the Deep South, hoping to bridge biases and get people talking about race, gender, class, and culture.
“Black, White, and The Grey blew me away.”—David Chang
A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food, food companies, nutrition labeling, ethical treatment of animals, environmental impact, and every other aspect from farm to table
Poultry enthusiasts unite!
ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond.
Embrace everyday cooking with Susan Loomis’s Plat du Jour, her appealing take on the French formule.
Want to drink less alcohol and have more fun? Embrace the lower-proof lifestyle with these 75 cocktails.
A comprehensive guide to selecting, cooking, and serving dozens of beans and legumes.
Make any recipe vegan or vegetarian to suit your preference
A charming, giftable collection of the beloved, best-selling author's inimitable quotes--her words of wisdom on love, life, and, of course, food.
From the James Beard Award nominee, a comprehensive baking bible for the twenty-first century, with 120 scientifically grounded recipes for sweet and savory baked goods anyone can master.
Have more fun with your food using this playful and practical cookbook offering 100 simple and delicious recipes for fondue favorites!
Make your next fondue dinner party better than ever with these 100 delicious and easy fondue recipes. In The New Fondue Cookbook you’ll find classic favorites as well as new, unique ideas that all your guests will love.
"Caroline Eden is an extraordinarily creative and gifted writer. Red Sands captures the sights, tastes and feel of Central Asia so well that when reading this book I was sometimes convinced I was there in person. A wonderful book from start to finish." Peter Frankopan, author of The Silk Roads
$19.99ISBN: 9780785838715Availability: Click Title for IN STOCK LocationPublished: Chartwell Books - December 15th, 2020
