Children - Arts & Recreation Books - Cooking

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More Children Cookbooks
Summer Supper Cover Image
By Rubin Pfeffer, Mike Austin (Illustrator)
$17.99
ISBN: 9781524714642
Availability: Usually Ships in 1-5 Days
Published: Random House Books for Young Readers - May 8th, 2018

A bold and graphic farm-to-table story, told entirely in words beginning with the letter "s"


Indestructibles: Baby, Let's Eat! Cover Image
By Stephan Lomp (Illustrator), Amy Pixton (Created by)
$5.95
ISBN: 9781523502073
Availability: Click Title for IN STOCK Location
Published: Workman Publishing - April 3rd, 2018

Books babies can really sink their gums into

INDESTRUCTIBLES are built for the way babies "read": with their hands and mouths. INDESTRUCTIBLES won't rip or tear and are 100% washable. They're made for baby to hold, grab, chew, pull, and bend.

What green vegetable looks like a tree? Broccoli
Can you find a fruit that's small and yellow? Lemon


Plant, Cook, Eat!: A Children's Cookbook Cover Image
$18.99
ISBN: 9781580898171
Availability: Click Title for IN STOCK Location
Published: Charlesbridge Publishing - March 6th, 2018

For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes.


What's on Your Plate?: Exploring the World of Food Cover Image
By Whitney Stewart, Christiane Engel (Illustrator)
$16.95
ISBN: 9781454926726
Availability: Click Title for IN STOCK Location
Published: Sterling Children's Books - March 6th, 2018

"A delectable way to highlight diversity." --Booklist
"Inspire young foodies with this title. " --School Library Journal
"Engel's presentation is lively and welcoming..."--Publishers Weekly


Cooking Step by Step Cover Image
By DK
$18.99
ISBN: 9781465465689
Availability: Click Title for IN STOCK Location
Published: DK Publishing (Dorling Kindersley) - February 20th, 2018

Learn to chop, mix, and stir your way to kitchen magic and find out how to make perfect pasta, wonderful wraps, and much more.


Yummy!: Good Food Makes Me Stong! Cover Image
$7.99
ISBN: 9780823439966
Availability: Usually Ships in 1-5 Days
Published: Holiday House - April 10th, 2018

Getting young children involved in making healthy choices sets them on the right track for life. This book helps inspire kids and families to have fun growing, preparing, and eating fresh and wholesome meals and snacks.


Exotic Fruit Cover Image
$7.95
ISBN: 9781454928027
Availability: Usually Ships in 1-5 Days
Published: Sterling Children's Books - April 10th, 2018

Welcome to the world of exotic fruit This delicious book helps adventurous eaters--and curious readers--discover fun new foods to enjoy.


Before We Eat: From Farm to Table Cover Image
By Pat Brisson, Mary Azarian (Illustrator)
$17.95
ISBN: 9780884486527
Availability: Click Title for IN STOCK Location
Published: Tilbury House Publishers - May 1st, 2018

Before we eat, many people must work very hard--planting grain, catching fish, tending animals, and filling crates. In this book, vibrantly illustrated by Caldecott Medalist Mary Azarian, readers find out what must happen before food can get to our table to nourish our bodies and spirits.

Fountas & Pinnell Level L


Say Cheese!: A Kid's Guide to Cheese Making with Recipes for Mozzarella, Cream Cheese, Feta & Other Favorites Cover Image
$18.95
ISBN: 9781612128238
Availability: Click Title for IN STOCK Location
Published: Storey Publishing - April 3rd, 2018

Best-selling author Ricki Carroll -- known around the world as "the Cheese Queen" -- and her daughter, Sarah Carroll, bring easy cheese making right into your kitchen with this fun guide for kids and families. Step-by-step photos take kids ages 8-12 through the cheese making process, then teach them how to make 12 classic favorites, including mozzarella, feta, ricotta, and cream cheese.


From Cocoa Beans to Chocolate (Who Made My Lunch?) Cover Image
$8.99
ISBN: 9781681521459
Availability: Usually Ships in 1-5 Days
Published: Amicus Ink - February 6th, 2018

Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids.


From Wheat to Bread (Who Made My Lunch?) Cover Image
$8.99
ISBN: 9781681521435
Availability: Usually Ships in 1-5 Days
Published: Amicus Ink - February 6th, 2018

Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids.


From Milk to Ice Cream (Who Made My Lunch?) Cover Image
$8.99
ISBN: 9781681521466
Availability: Click Title for IN STOCK Location
Published: Amicus Ink - February 6th, 2018

Ice cream might be your favorite dessert, but do you know how it's made? This new series explains just that. Come along on the journey as common household foods travel from farm to factory to table. Learn how grapes are made into jelly and peanuts are made into peanut butter. With clear process explanations and charming illustrations, this series answers the questions of curious and hungry kids.


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