Food is a fun way to celebrate diversity, and in her new kids’ cookbook, best-selling author Deanna F. Cook leads young chefs on a tasty tour of global cultures and cuisines. Kids gain practical kitchen skills through preparing breakfasts, drinks, snacks, dinners, and desserts from around the world.
COME ALONG AND BAKE WITH THE PONIES!
- Stunning cookbook for kids by wildly popular baker Christi Johnson
- Packed with My Little Pony characters and gorgeous full-color photos throughout
- 50 amazing recipes that will delight young bakers and their parents
The perfect book for your little future foodie--straight from the experts at America's Test Kitchen
Born in California in 1912, Julia Child enlisted in the Army and met her future husband, Paul, during World War II. She discovered her love of French food while stationed in Paris and enrolled in Le Cordon Bleu cooking school after her service. Child knew that Americans would love French food as much as she did, so she wrote Mastering the Art of French Cooking in 1961.
Think fast with A.J. and Andrea from My Weird School!
Did you know that the biggest chocolate bar weighed over 12,000 pounds? Did you know that you can stop yourself from crying while chopping onions by holding a slice of bread in your mouth?
Breakfast varies from country to country, but it's how all children begin their day. Explore the meals of twelve countries in this playful approach to the world!
From Australia to India to the USA, come travel around the world at dawn. Children everywhere are waking up to breakfast. In Japan, students eat soured soybeans called natto.
Hands-on learning in literally a new dimension. Now with entire words that are raised, TouchWords boldly extends the groundbreaking TouchThinkLearn range. The unique sensory experience of these books allows readers to associate the tactile shapes of letters with their respective objects, creating meaningful understanding of core vocabulary.
Urgent news for all Wizards As the "Daily Prophet" reports:
The Faculty of Enchanted Cookery is pleased to release one of its most prized manuscripts - the long lost "Magical Kitchen" cookbook.
Have you ever thought about how awesome cooking really is? It's actually pretty cool to take ingredients and combine them in a special way to make something totally different -- and delicious Plus, sharing your tasty creations with family and friends makes it even more fun. Think of this book as your first step toward developing your culinary skills.
The perfect cookbook for teaching little ones the joy of preparing meals, with basic cooking techniques, tips, simple first recipes, and tasty, nutritious meal ideas. A family-oriented cookbook that helps children ages three and up work with their parents to prepare an assortment of yummy treats.