Browse Books: Social Science / Agriculture & Food

Raw Dog: The Naked Truth About Hot Dogs (Hardcover) By Jamie Loftus $26.99 Add to Wish List Click Title for IN STORE Location	The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins (Paperback) By Anna Lowenhaupt Tsing $18.95 Add to Wish List Click Title for IN STORE Location	Black Earth Wisdom: Soulful Conversations with Black Environmentalists (Hardcover) By Leah Penniman $26.99 Add to Wish List Click Title for IN STORE Location
The Oxford Companion to Wine (Hardcover) By Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor), Tara Q. Thomas (Editor) $65.00 Add to Wish List Click Title for IN STORE Location	The Hungry Season: A Journey of War, Love, and Survival (Hardcover) By Lisa M. Hamilton $30.00 Add to Wish List Click Title for IN STORE Location	The Dish: The Lives and Labor Behind One Plate of Food (Hardcover) By Andrew Friedman $29.99 Add to Wish List Click Title for IN STORE Location
Dirt to Soil: One Family's Journey Into Regenerative Agriculture (Paperback) By Gabe Brown $19.95 Add to Wish List Click Title for IN STORE Location	The Ark of Taste: Delicious and Distinctive Foods That Define the United States (Hardcover) By David S. Shields, Giselle Kennedy Lord, Claudia Pearson (Illustrator) $35.00 Add to Wish List Click Title for IN STORE Location	The Meth Lunches: Food and Longing in an American City (Hardcover) By Kim Foster $30.00 Add to Wish List Click Title for IN STORE Location
The Omnivore's Dilemma: A Natural History of Four Meals (Paperback) By Michael Pollan $18.00 Add to Wish List Click Title for IN STORE Location	Ten Tomatoes that Changed the World: A History (Paperback) By William Alexander $18.99 Add to Wish List Click Title for IN STORE Location	Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them (Paperback) By Dan Saladino $20.00 Add to Wish List Click Title for IN STORE Location