Browse Books: Cooking / Regional & Ethnic / Russian

What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork By Witold Szablowski, Antonia Lloyd-Jones (Translated by) Cover Image
$20.00
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Salt & Time: Recipes from a Russian Kitchen By Alissa Timoshkina, Lizzie Mayson (Photographs by) Cover Image
By Alissa Timoshkina, Lizzie Mayson (Photographs by)
$27.95
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The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture #77) By Darra Goldstein Cover Image
$24.95
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Salt & Time: Recipes from a Russian Kitchen By Alissa Timoshkina, Lizzie Mayson (Photographs by) Cover Image
By Alissa Timoshkina, Lizzie Mayson (Photographs by)
$35.00
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Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals By Toby Amidor Cover Image
$15.99
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Super Easy Cookbook for Beginners: 5-Ingredient Recipes and Essential Techniques to Get You Started in the Kitchen By Lisa Grant Cover Image
$15.99
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Beyond Borscht: Old-World Recipes from Eastern Europe: Ukraine, Russia, Poland & More By Tatyana Nesteruk Cover Image
$25.00
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Kachka: A Return to Russian Cooking By Bonnie Frumkin Morales, Deena Prichep Cover Image
$40.00
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Vegan Meal Prep: Ready-to-Go Meals and Snacks for Healthy Plant-Based Eating By JL Fields Cover Image
$16.99
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The New Ukrainian Cookbook By Annette Ogrodnik Corona, Laurette Kovary (Illustrator) Cover Image
$24.95
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Cccp Cook Book: True Stories of Soviet Cuisine By Damon Murray (Editor), Stephen Sorrell (Editor), Olga Syutkin (Text by (Art/Photo Books)) Cover Image
By Damon Murray (Editor), Stephen Sorrell (Editor), Olga Syutkin (Text by (Art/Photo Books))
$32.50
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Please to the Table: The Russian Cookbook By Anya von Bremzen, John Welchman Cover Image
$29.95
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