Browse Books: Cooking / Courses & Dishes / Desserts

Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover) By Frank Adrian Barron $29.99 Add to Wish List Click Title for IN STORE Location	New England Desserts: Classic and Creative Recipes for All Seasons (Hardcover) By Tammy Donroe Inman $30.00 Add to Wish List Click Title for IN STORE Location	The Essential Book of Vegan Bakes: Irresistible Plant-Based Cakes and Treats (Hardcover) By Holly Jade $28.00 Add to Wish List Click Title for IN STORE Location
The Cookie Bible (Hardcover) By Rose Levy Beranbaum $40.00 Add to Wish List Click Title for IN STORE Location	Sugar High: 50 Recipes for Cannabis Desserts: A Cookbook (Hardcover) By Chris Sayegh $22.99 Add to Wish List Click Title for IN STORE Location	Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!) (Hardcover) By Becca Rea-Tucker $35.00 Add to Wish List Click Title for IN STORE Location
Sweet: Desserts from London's Ottolenghi [A Baking Book] (Hardcover) By Yotam Ottolenghi, Helen Goh $35.00 Add to Wish List Click Title for IN STORE Location	The Encyclopedia of Desserts: 400 Internationally Inspired Sweets & Confections (Hardcover) By The Coastal Kitchen $39.95 Add to Wish List Click Title for IN STORE Location	Sweet Little Cakes from Mrs. Zabar’s Bakeshop: Perfect Desserts for Sharing (Hardcover) By Tracey Zabar, Ellen Silverman (Photographs by) $39.95 Add to Wish List Click Title for IN STORE Location
Delectable: Sweet & Savory Baking (Hardcover) By Claudia Fleming, Catherine Young, Johnny Miller (Photographs by) $40.00 Add to Wish List Click Title for IN STORE Location	Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book (Hardcover) By Brian Levy, Amy Chaplin (Foreword by) $40.00 Add to Wish List Click Title for IN STORE Location	Simple Small-Batch Baking: 60 Recipes for Perfectly Portioned Cookies, Cakes, Bars, and More (Paperback) By Mike Johnson $22.99 Add to Wish List Click Title for IN STORE Location