The Self-Sufficiency Bible: From Window Boxes to Smallholdings - Hundreds of Ways to Become Self-Sufficient (Paperback)

The Self-Sufficiency Bible: From Window Boxes to Smallholdings - Hundreds of Ways to Become Self-Sufficient Cover Image
$16.95
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Northshire Manchester
1 on hand, as of Oct 16 8:40am
(Nature - Country Living)
Northshire Saratoga
1 on hand, as of Oct 16 8:40am
(Nature - Country Living)

Description


Whether you live in a small flat in the city or have land of your own in the countryside, The Self-Sufficiency Bible is packed with practical information and expert advice to help you sit up and say, I can do that!

Packed with practical information and expert advice on everything from gardening to cooking, this is the indispensable guide to self-sufficiency. Whether you live in a small flat in the city or have land of your own in the countryside, The Self-Sufficiency Bible encourages you to sit up and say, I can do that!

About the Author


Aged just 32, Simon Dawson took a risk, sold his London flat and moved with his wife, Great Dane and horse to a cottage on Exmoor. Scraping every penny together they bought 20 acres of scruffy but beautiful Exmoor, and built from scratch a smallholding where they live, self-sufficient and happy. In 2008 they won UKTV Food, Gary Rhodes Local Food Heroes for the South West.

Praise For…


“This book creates the same feeling that we all enjoy when our first course arrives at the table. Page after page, as course after course, new flavours are experienced, excitement grows and a true enthusiasm and dedication develops. The book captures Simon’s passion for food, and the land it comes from, so by the last page I feel hungrier than ever!”
- Gary Rhodes OBE

“Self sufficiency is all about having a go … Simon has actually been there and done that’ so this book is essential reading if you are planning your idyllic future or actually living it now.”
- Dick Strawbridge

“I just love the philosophy … this wonderful book is all about great, local food and its relationship with the land.”
- Michael Caines MBE, 2-star Michelin chef


Product Details
ISBN: 9781780285412
ISBN-10: 1780285418
Publisher: Watkins Publishing
Publication Date: June 11th, 2019
Pages: 288
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