Delicious recipes as easy as 1, 2, 3 with these 175 recipes for the quickest and easiest recipes for your favorite kitchen gadget—the Instant Pot.
Enjoy a hot, satisfying breakfast even on the busiest of mornings. Make a comforting snack or indulge in some homemade dessert in just minutes. And feed yourself, and your family, well with weeknight dinners that are tasty and simple to make.
The “I Love My Instant Pot” Three-Step Recipe Book helps you get the most out of your multicooker and create delicious dishes with minimal effort with these 175 mouthwatering recipes that come together in just three simple steps. With an easy-to-understand overview of how to use your Instant Pot, this cookbook is the perfect guide whether you’re new to the Instant Pot or an expert. Enjoy cooking these quick and easy meals with no fuss and no prep—perfect for your busy life.
About the Author
Robin Fields is an experienced food blogger, air fryer user, and recipe developer who specializes in creating quick and easy recipes that have minimal ingredients and maximum flavor. She lives in Missouri with her husband and two young children.
“This is the perfect guide for both beginners and experts who are looking for quick, satisfying, tasty meals.”