When there's barely time for a homemade meal-much less time for mistakes- millions of home cooks turn to allrecipes.com for reliable, quick, and easy recipes that taste great. Now they can grab a book filled with only five-star recipes from the site they've come to love. From "Vegetarian Four Cheese Lasagna" to "Bourbon Pecan Chicken," from "Hot Fudge Ice Cream Bar Dessert" to "Crustless Cranberry Pie," the hundreds of recipes for appetizers, entrees, and desserts in this beautifully illustrated book have been tested again and again in kitchens all over the country and include:
- A complete, detailed list of ingredients
- Clear, step-by-step instructions
- Practical pointers and flavor-boosting tips from home cooks
- Prep time, cook time, ready time
- Number of servings
- Nutritional facts such as per-serving calories, total fat, cholesterol, sodium, total carbs, dietary fiber, and protein counts
Rated and reviewed by the millions of people who have made these recipes, many are presented alongside mouthwatering full-color photographs that make it easy to find just the right recipe for every occasion. Whether you're a vegetarian or a hearty meat eater, whether you have hours to kill or just enough time for a quick and easy crock-pot meal, you'll find it all in this one convenient cookbook.
Allrecipes.com is the world's largest, fastest growing food website with a monthly audience of 15 million home cooks worldwide. The site was launched thirteen years ago as a online community where home cooks could come to discover and share food experiences through user-shared, editorially vetted recipes, reviews, photos, blog postings and more. The site attracts cooks of all different skill sets, interests and passion areas and features a collection of 40,000 of America's favorite every cooking recipes, which are created, tested, and reviewed by participating home cooks.
Imprint: Readers Digest
Distributor: Penguin Group USA, Inc
Publication Date: 02-04-2010
Pages: 256
Measurements: 9.02in X 7.04in X 0.66in X 1.42lb
