Publisher Comments

In this irresistible collection Rachael continues to work her 30-minute magic with nearly 100 awesomely delicious brand-new recipes. From pasta to pizzas, soups to sammies, and chicken, fish, and meat, you’ll find a 30-minute-meal to suit every appetite.

But what if you don’t have even 30 minutes? No worries, Rachael has you covered with her quickest-ever 15-minute meals. Why order pizza when you can have Provencal Tuna Melts, Italian Su... read more>>>

Publisher Comments

There is no reason to have the same meal over and over when you have this cookbook on your shelf. Divided conveniently into four sections - one for each season - you can quickly find recipes that taste just right for the time of year and you never have to repeat a menu. In addition to the easy-to-follow directions for each scrumptious main dish, every recipe includes easy side dish suggestions like dressing up bagged salad with strawberries, sliced a... read more>>>

Publisher Comments

Award-winning chef Nancy Silverton has conquered the gourmet world as the original dessert chef at Spago and founder of the celebrated La Brea Bakery. Her recipes are legendary, innovative, and delicious. However, in the last few years, there has been a great shift in cooking toward the Home Meal Replacement (HMR), better known as “takeout.” It’s impossible to spend hours in the kitchen after a hard day’s work, so more people are buying... read more>>>